Chef, Gjøa Sjømat

  • Heltid
  • ROSENDAL, NORGE
  • Publisert: 2 dager siden
  • 28. mai 2025

GJØA ROSENDAL AS

🐟 Join Our Team at Gjøa Sjømat – Now Hiring a seasonal Chef! 🍽️

We are seeking an experienced chef to join our team at Gjøa Sjømat, a cozy restaurant in the heart of Rosendal dedicated to quality seafood. This is a full-time position (100%), starting as soon as possible and until September. The role requires flexibility in working evenings and weekends.

🔍 What We Look For

  • A passion for seafood and high-quality cooking
  • Ability to create memorable dining experiences for our guests
  • Experience working in a professional kitchen with a focus on hygiene and ingredient management
  • Strong teamwork skills and collaboration with colleagues in the kitchen and service
  • Proficiency in English

🎯 Responsibilities

  • Prepare and present seafood and meat dishes according to our established routines and profitability goals
  • Conduct daily mise en place and ensure timely preparation for lunch and dinner service
  • Maintain cleanliness and adhere to hygiene standards in line with our guidelines
  • Ensure smooth operations in the kitchen during busy periods
  • Collaborate effectively with service, bar, and other departments to provide great guest experiences
  • Contribute to menu development and seasonal offerings that highlight local ingredients
  • Keep kitchen and storage areas clean and organized to ensure a safe working environment

🎁 What We Offer

  • Free accommodation close to the restaurant
  • A competitive salary based on your experience
  • A friendly and welcoming team environment with a focus on quality and tradition

  • A dynamic workplace with a commitment to freshness in food and exceptional service

This assignment will be through Staffers and you will use the StaffersApp for your schedule and to clock in/out of shifts,

If you believe you are the right fit for our team, we look forward to your application! 🌊✨

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